History of the Martin Braun-Gruppe

2021Part of the Geschwister Oetker Beteiligungen KG
2019Founding of Martin Braun-Gruppe Hong Kong Limited on 1.11.2019 in Hong Kong
2018Founding of Martin Braun OOO in Russia.
2017Acquisition of the company Diversi Foods.
2016Joint Venture with the turkish producer Polen Gida (Istanbul).
2014Acquisition of the company Delite BV (now Martin Braun Nederlands B.V.) in Kerkrade.
2013      New Production plant in Central Poland (Grados).
2012Acquisition of the manufacturer of fruit puree Capfruit, Anneyron in France.
2010Founding of Martin Braun Southeast Asia in Singapore.
2007Takeover of the Italian company Cresco S.p.A..
Opening of the BACKFORUM in Hannover.



Organisational merger into the Martin Braun-Gruppe in the area of "Food Service Baking" of the Oetker-Gruppe. Founding of Martin Braun Ungarn in Budapest, Hungary.
2005Founding of Martin Braun Polen in Warsaw, Poland.
2004Takeover of the company Wolf ButterBack in Fürth.
Martin Braun takes over the company Arconsa in Spain.

The distribution of the Rau brand is assumed by Siebrecht und Söhne GmbH & Co. KG.
2000Expansion of the new logistics centre on plant grounds.

The environmental management receives certification pursuant to DIN EN ISO 14001.

The quality management receives certification pursuant to DIN EN ISO 9001.
1993Comprehensive expansion of the production facility.
1992Agrano/Switzerland is taken over by the Oetker-Gruppe.
1990After the German reunification, Martin Braun starts business activities in the new federal states.

In the course of tapping new business areas, baking agents containing flour are manufactured in proprietary production for the first time.

50-year anniversary of the Martin Braun company. The company now has 170 employees and generates DM 51 million in revenues.
1973Start of the collaboration with Siebin-Siebrecht & Söhne.
1971Move from Hanover-Linden to Hanover-Ricklingen.
1968First export activities to Hungary and the Netherlands.

The first branch is opened in Munich. The company headquarters are moved to Hanover.

Master confectioner Martin Braun founds the company "Feinbackbedarf Martin Braun" in Berlin.